Selection of Homemade Cured Meats, Paté & Terrine, Cornichons
Small €9 Large €15
Traditional French Onion Soup – €8
Achill Island Smoked Salmon, Capers, Sour Cream
Small €12 Large €16
Coquillette Pasta – €16
Prawns, Cherry Tomatoes, Light Lemon Cream Sauce & Aioli
Civet de Biche – €22
Slow Cooked Venison & Venison Sausage, Carrots, Smoked Bacon, Baby Onions, Mushrooms
Chicken & Bacon, Beef or Prawn Salad – €14
Garden Leaves dressed with Shallot Dressing and all the Trimmings
Beef Sandwich – €18
Grilled Minute Rib-Eye Steak, Sautéed Onions, Tomato, Mustard Mayonnaise, Ciabatta Bread
Add Melted Cheese + €2
Fish of the Day – €22
Lemon Beurre Blanc, Baby Gem, New Potatoes
La Volaille – €20
Fricassée of Free Range Chicken, Smoked Bacon & Mushroom Velouté, New Potatoes
Vanilla flavoured Crème Brûlée – €9
Chocolate Mousse, Chantilly Cream – €9
Le Diplomat – €9
(Classic French Bread & Butter Pudding, Vanilla Ice-Cream)
Nougat Glace – €9
(Soft frozen Mousse, Crunchy Nuts, Candied Fruit, Raspberry Coulis)
L’Assiette de Fromage
Small €9 – Large €15
SIDE DISHES (serves 2)
Sautéed Potatoes – €5
French Fries – €5
Green Salad – €5
Selection of Vegetables – €5
For any dietary requirements please don’t hesitate to ask your server.
Please note we use nuts in our kitchen.
A more detailed Allergens menu is available on request.