TAKE AWAY
STEPS TO ORDER
Dishes are served in glass reheatable oven proof dishes
Advance ordering recommended
Call (061) 609274 to order
STARTERS
La Charcuterie €9
Selection of House Cured Meats, Paté, Terrine, Pickles
Le Fromage €9
Selection of French Cheeses, Chutney, Walnuts
La Charcuterie/ Fromage €10
Selection of House Cured Charcuterie & Cheeses
Le Saumon Fumée €12
Achill Island Smoked Salmon, Capers, Crème Fraîche
Le Canard €7
Confit Duck Wings, Spiced Aioli
DISHES
Le Boeuf Bourguignon €16
Slow Braised Beef in Red Wine Jus garnished with Carrots, Onions, Mushrooms & Bacon
Le Gratin de Fruits de Mer €17
Seafood Fish Pie garnished with Melted Cheese
Le Poulet €15
Fillet of Free Range Chicken, Mushroom Velouté & New Potatoes
L’Agneau de 7 Heures €17
7 hour shoulder of lamb, carrots, lamb jus
La Blanquette de Lapin €16
Slow cooked tender cuts of rabbit, cooked in beer sauce
Le Pithivier (v) €15
Fresh Spinach, Mushroom & Carrot Pie with a Creamy Camembert Sauce
La Tartiflette €15
A Hearthy Alpine dish of potato, bacon, cream and melted Reblochon cheese
SWEET TREATS
Mousse au Chocolat – €9 (serves 2)
Pear & Almond Tart – €12 (serves 4)
Selection of 5 Macaroons – €12
SIDE DISHES (serves 2)
Sautéed Potatoes €3 Bread €3
Mashed Potatoes €3 Side Salad €3
Selection of Vegetables €3 Crisps €2
Please enquire about our wine and beer selection
Order before 3pm
Call us on (061)609274 to order
For any dietary requirements please don’t hesitate to ask.
Please note we use nuts in our kitchen.
A more detailed Allergens menu is available on request.