TAKE AWAY
STEPS TO ORDER
Dishes are served in glass reheatable oven proof dishes
Advance ordering recommended
Call (061) 609274 to order
STARTERS
La Charcuterie €8pp
Selection of House Cured Meats, Paté, Terrine, Pickles
Le Fromage €8pp
Selection of French Cheeses, Chutney, Walnuts
La Charcuterie/ Fromage €8pp
Selection of House Cured Charcuterie & Cheeses
Le Saumon Fumée €10pp
Achill Island Smoked Salmon, Capers, Crème Fraîche
Le Foie Gras €12 per person
Served with Brioche & Fig Chutney
Les Escargots 6 for €7 – 12 for €10
Snails served in their shell with garlic butter
Le Canard €7
Confit Duck Wings, Spiced Aioli
DISHES
Quiche Lorraine €12 (serves 4)
Larger size available on demand
Le Boeuf Bourguignon €15
Slow Braised Beef in Red Wine Jus garnished with Carrots, Onions, Mushrooms & Bacon
Le Gratin de Fruits de Mer €15
Seafood Fish Pie garnished with Melted Cheese
Le Poulet €13
½ Roast Chicken, Red Wine Jus
Le Pithivier (v) €13
Fresh Spinach, Mushroom & Carrot Pie with a Creamy Camembert Sauce
Please enquire about our wine and beer selection
SWEET TREATS
Mousse au Chocolat (serves 2) – €9
Selection of 5 Macaroons – €10
Lemon Meringue Tart (serves 4) – €15
Gateau Opéra (serves 4) – €12
SIDE DISHES (serves 2)
Sautéed Potatoes – €3
Selection of Vegetables – €3
Rice & Spring Onions – €3
Side Salad – €3
Mashed Potatoes – €3
Bread – €3
For any dietary requirements please don’t hesitate to ask.
Please note we use nuts in our kitchen.
A more detailed Allergens menu is available on request.